Vegetarian Buns (9)

Our Fluffy and Soft Buns with a Water Chestnut, Fried Tofu and Mushroom Filling.

Our Vegetarian buns have been carefully crafted and tested extensively. We are straying away from simply having a vegetable filled bun. The layers of texture and umami built through the specifically chosen ingredients creates a tasty bun that doesn't fall behind. 

8 pieces per order

Cooking Instructions:

1.  Line a Steamer with parchment paper.
2. Steam the buns with a closed lid on a high heat for 8-10 minutes depending on your stove.
3.  Enjoy hot!

Watch our Dim Sum preparation video for a visual experience on how to prepare this dish.